Shellfish

Blackened Shrimp

Blackened shrimp provide a high protein content, supporting muscle maintenance and overall nutrition. Their moderate fat level makes them a balanced choice within a healthy diet. They are rich in minerals such as calcium, phosphorus, and iron, which contribute to bone health and bodily functions. Additionally, these shrimp contain B vitamins that help boost energy metabolism.

Macro Impact

A Serving (170 g) of Blackened Shrimp contains 220 calories, 38 g of protein, 2 g of carbohydrates, and 6 g of fat.

Calorie Burn

How long would it take to burn off 220 calories?

  • Walking3.5 mph, moderate pace39 min
  • YogaModerate effort, gentle pace56 min
  • SwimmingFreestyle, moderate effort29 min
  • Biking12–14 mph, moderate effort21 min
  • StairsStair climbing, moderate pace28 min
  • Running5 mph (12 min/mile)20 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (170 g)

Carbohydrates

  • Carbohydrates2 / 313 g(1%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0.5 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates1.5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat6 / 83 g(7%)
  • Saturated Fat2.5 / 25 g(10%)
  • Trans Fat0 g
  • Monounsaturated Fat2 g
  • Polyunsaturated Fat1 g
  • Cholesterol320 / 300 mg(107%)
  • Omega-30.6 g
  • Omega-60.3 g
  • Omega-92 g
  • Oleic Acid2 g
  • Capric Acid0.05 g
  • Erucic Acid0 g
  • Lauric Acid0.1 g
  • Stearic Acid0.5 g
  • Caprylic Acid0.05 g
  • Linoleic Acid0.15 g
  • Myristic Acid0.3 g
  • Palmitic Acid1.5 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0 g
  • Docosahexaenoic Acid (DHA)0.2 g
  • Gamma-Linolenic Acid (GLA)0.03 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.4 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein38 / 56 g(68%)

Amino Acids

  • Lysine3.4 g
  • Serine2.1 g
  • Valine1.6 g
  • Alanine2.4 g
  • Cystine0.18 g
  • Cysteine0.53 g
  • Proline2.2 g
  • Taurine50 mg
  • Arginine2.5 g
  • Histidine1.1 g
  • Threonine1.5 g
  • Isoleucine1.6 g
  • Methionine0.8 g
  • Tryptophan0.27 g
  • Glutamic Acid6.4 g
  • Aspartic Acid4 g
  • Phenylalanine1.1 g
  • Glycine2.6 g
  • Leucine2.7 g
  • Tyrosine1.2 g

Vitamins

  • Vitamin A20 / 900 ug(2%)
  • Vitamin C3.4 / 90 mg(4%)
  • Vitamin D0.1 / 15 ug(1%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K0.5 / 120 ug(0%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.03 / 1.2 mg(2%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)5 / 16 mg(31%)
  • Folate10 / 400 ug(3%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline120 / 550 mg(22%)

Minerals

  • Calcium120 / 1,000 mg(12%)
  • Iron4 / 8 mg(50%)
  • Magnesium60 / 420 mg(14%)
  • Phosphorus360 / 700 mg(51%)
  • Potassium465 / 3,400 mg(14%)
  • Sodium500 / 2,300 mg(22%)
  • Zinc2.6 / 11 mg(24%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium80 / 55 ug(145%)
  • Iodine60 / 150 ug(40%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum3 / 45 ug(7%)
  • Chloride772 / 2,300 mg(34%)

Other

  • Water133 / 3,700 g(4%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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