Chinese Fondue

Fondue Chinoise offers a flavorful and protein-rich option for those mindful of their nutrition. It provides a substantial amount of protein alongside moderate calories, making it ideal for muscle support and energy. This dish is also a good source of calcium and phosphorus, key minerals for bone health. Additionally, it supplies important B vitamins and vitamin A, supporting overall well-being.

Macronutrient distribution

A Serving (200 g) of Chinese Fondue contains 444 calories, 28.3 g of protein, 1.7 g of carbohydrates, and 30.6 g of fat.

444kcal
Protein
28.3 g29%
Carbs
1.7 g2%
Fat
30.6 g70%

of calories

Calorie Burn

How long would it take to burn off 444 calories?

  • Walking3.5 mph, moderate pace79 min
  • YogaModerate effort, gentle pace113 min
  • SwimmingFreestyle, moderate effort58 min
  • Biking12–14 mph, moderate effort42 min
  • StairsStair climbing, moderate pace56 min
  • Running5 mph (12 min/mile)41 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (200 g)

Carbohydrates

  • Carbohydrates1.7 / 313 g(1%)
  • Total Sugars1.7 g

Fats

  • Total Fat30.6 / 83 g(37%)
  • Saturated Fat17.9 / 25 g(72%)
  • Trans Fat0.2 g
  • Monounsaturated Fat8 g
  • Polyunsaturated Fat4.7 g
  • Cholesterol90 / 300 mg(30%)
  • Omega-30.1 g
  • Omega-64.6 g
  • Omega-98 g
  • Oleic Acid8 g
  • Stearic Acid6.4 g
  • Linoleic Acid4.3 g
  • Myristic Acid2.5 g
  • Palmitic Acid9 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein28.3 / 56 g(51%)

Amino Acids

  • Lysine2.5 g
  • Serine1.3 g
  • Valine1.5 g
  • Alanine1.8 g
  • Cystine0.26 g
  • Cysteine0.26 g
  • Proline2.6 g
  • Arginine1.8 g
  • Histidine0.7 g
  • Threonine1.1 g
  • Isoleucine1.3 g
  • Methionine0.61 g
  • Tryptophan0.35 g
  • Glutamic Acid4.4 g
  • Aspartic Acid2.6 g
  • Phenylalanine1.1 g
  • Glycine0.88 g
  • Leucine2.2 g
  • Tyrosine1.1 g

Vitamins

  • Vitamin A250 / 900 ug(28%)
  • Vitamin E0.1 / 15 mg(1%)
  • Vitamin K22 / 120 ug(18%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.4 / 1.3 mg(31%)
  • Niacin (B3)0.3 / 16 mg(2%)
  • Folate20 / 400 ug(5%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline25 / 550 mg(5%)

Minerals

  • Calcium961 / 1,000 mg(96%)
  • Iron0.3 / 8 mg(4%)
  • Magnesium25 / 420 mg(6%)
  • Phosphorus300 / 700 mg(43%)
  • Potassium150 / 3,400 mg(4%)
  • Sodium320 / 2,300 mg(14%)
  • Zinc2 / 11 mg(18%)
  • Copper0.05 / 0.9 mg(6%)
  • Manganese0.01 / 2.3 mg(0%)
  • Selenium15 / 55 ug(27%)
  • Iodine15 / 150 ug(10%)
  • Chloride500 / 2,300 mg(22%)

Other

  • Water139.4 / 3,700 g(4%)
  • Alcohol2.4 g

Sources

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