Shellfish

Bay Scallops, Raw

Bay scallops are a low-fat seafood option rich in protein, making them a great choice for muscle maintenance. They provide valuable minerals like phosphorus and potassium, supporting overall health. The vitamin B12 content aids in energy metabolism and vitality. With minimal saturated fat and cholesterol, this shellfish offers a nutritious and light addition to any diet.

Macro Impact

A Serving (85 g) of Bay Scallops, Raw contains 59 calories, 10.3 g of protein, 2.7 g of carbohydrates, and 0.42 g of fat.

Calorie Burn

How long would it take to burn off 59 calories?

  • Walking3.5 mph, moderate pace10 min
  • YogaModerate effort, gentle pace15 min
  • SwimmingFreestyle, moderate effort8 min
  • Biking12–14 mph, moderate effort6 min
  • StairsStair climbing, moderate pace7 min
  • Running5 mph (12 min/mile)5 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (85 g)

Carbohydrates

  • Carbohydrates2.7 / 313 g(1%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates2.7 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat0.42 / 83 g(1%)
  • Saturated Fat0.11 / 25 g(0%)
  • Trans Fat0 g
  • Monounsaturated Fat0.04 g
  • Polyunsaturated Fat0.11 g
  • Cholesterol20.4 / 300 mg(7%)
  • Omega-30.09 g
  • Omega-60.01 g
  • Omega-90.03 g
  • Oleic Acid0.03 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.02 g
  • Caprylic Acid0 g
  • Linoleic Acid0.01 g
  • Myristic Acid0.01 g
  • Palmitic Acid0.07 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0 g
  • Docosahexaenoic Acid (DHA)0.05 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0.04 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein10.3 / 56 g(18%)

Amino Acids

  • Lysine0.63 g
  • Serine0.31 g
  • Valine0.32 g
  • Alanine0.46 g
  • Cystine0.1 g
  • Cysteine0 g
  • Proline0.24 g
  • Taurine0 mg
  • Arginine0.55 g
  • Histidine0.16 g
  • Threonine0.31 g
  • Isoleucine0.35 g
  • Methionine0.24 g
  • Tryptophan0.09 g
  • Glutamic Acid1.2 g
  • Aspartic Acid0.78 g
  • Phenylalanine0.3 g
  • Glycine0.88 g
  • Leucine0.61 g
  • Tyrosine0.25 g

Vitamins

  • Vitamin A0.85 / 900 ug(0%)
  • Vitamin C0 / 90 mg(0%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E0 / 15 mg(0%)
  • Vitamin K0 / 120 ug(0%)
  • Vitamin B60.06 / 1.3 mg(5%)
  • Vitamin B121.2 / 2.4 ug(50%)
  • Thiamin (B1)0.01 / 1.2 mg(0%)
  • Riboflavin (B2)0.01 / 1.3 mg(1%)
  • Niacin (B3)0.6 / 16 mg(4%)
  • Folate13.6 / 400 ug(3%)
  • Pantothenic Acid (B5)0.18 / 5 mg(4%)
  • Biotin0 / 30 ug(0%)
  • Choline55.3 / 550 mg(10%)

Minerals

  • Calcium5.1 / 1,000 mg(1%)
  • Iron0.32 / 8 mg(4%)
  • Magnesium18.7 / 420 mg(4%)
  • Phosphorus283.9 / 700 mg(41%)
  • Potassium174.3 / 3,400 mg(5%)
  • Sodium333.2 / 2,300 mg(14%)
  • Zinc0.77 / 11 mg(7%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.01 / 2.3 mg(1%)
  • Selenium10.9 / 55 ug(20%)
  • Iodine0 / 150 ug(0%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water70.1 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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