Shellfish

Scallops

Scallops are a low-calorie choice packed with high-quality protein, perfect for maintaining a balanced diet. They contain minimal saturated fats and provide key B vitamins, especially vitamin B12. Important minerals such as phosphorus, potassium, and magnesium support overall health. The modest amount of omega-3 fatty acids adds to their nutritional appeal, promoting well-rounded wellness.

Macro Impact

A Serving (100 g) of Scallops contains 110 calories, 20 g of protein, 5 g of carbohydrates, and 0.8 g of fat.

Calorie Burn

How long would it take to burn off 110 calories?

  • Walking3.5 mph, moderate pace19 min
  • YogaModerate effort, gentle pace28 min
  • SwimmingFreestyle, moderate effort14 min
  • Biking12–14 mph, moderate effort10 min
  • StairsStair climbing, moderate pace14 min
  • Running5 mph (12 min/mile)10 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (100 g)

Carbohydrates

  • Carbohydrates5 / 313 g(2%)
  • Dietary Fiber0 / 38 g(0%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars0.5 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates4.5 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat0.8 / 83 g(1%)
  • Saturated Fat0.2 / 25 g(1%)
  • Trans Fat0 g
  • Monounsaturated Fat0.3 g
  • Polyunsaturated Fat0.3 g
  • Cholesterol40 / 300 mg(13%)
  • Omega-30.3 g
  • Omega-60.1 g
  • Omega-90.05 g
  • Oleic Acid0.05 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.08 g
  • Caprylic Acid0 g
  • Linoleic Acid0.06 g
  • Myristic Acid0.02 g
  • Palmitic Acid0.1 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0.01 g
  • Alpha-Linolenic Acid (ALA)0 g
  • Docosahexaenoic Acid (DHA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.01 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.15 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.02 g

Protein

  • Protein20 / 56 g(36%)

Amino Acids

  • Lysine1.5 g
  • Serine0.88 g
  • Valine1.2 g
  • Alanine1.5 g
  • Cystine0.18 g
  • Cysteine0.18 g
  • Proline0.88 g
  • Taurine40 mg
  • Arginine1.6 g
  • Histidine0.44 g
  • Threonine0.88 g
  • Isoleucine0.96 g
  • Methionine0.44 g
  • Tryptophan0.18 g
  • Glutamic Acid3 g
  • Aspartic Acid2.1 g
  • Phenylalanine0.79 g
  • Glycine1.2 g
  • Leucine1.6 g
  • Tyrosine0.53 g

Vitamins

  • Vitamin A15 / 900 ug(2%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E0.2 / 15 mg(1%)
  • Vitamin K0.1 / 120 ug(0%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.02 / 1.2 mg(2%)
  • Riboflavin (B2)0.15 / 1.3 mg(12%)
  • Niacin (B3)1.2 / 16 mg(8%)
  • Folate4 / 400 ug(1%)
  • Pantothenic Acid (B5)0.2 / 5 mg(4%)
  • Biotin1 / 30 ug(3%)
  • Choline60 / 550 mg(11%)

Minerals

  • Calcium20 / 1,000 mg(2%)
  • Iron0.4 / 8 mg(5%)
  • Magnesium30 / 420 mg(7%)
  • Phosphorus220 / 700 mg(31%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium660 / 2,300 mg(29%)
  • Zinc0.9 / 11 mg(8%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.02 / 2.3 mg(1%)
  • Selenium20 / 55 ug(36%)
  • Iodine40 / 150 ug(27%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride1,000 / 2,300 mg(43%)

Other

  • Water75 / 3,700 g(2%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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