Takoyaki

Takoyaki are a flavorful savory snack that offers a balanced blend of nutrients. They provide a notable amount of protein along with moderate fat content, mostly unsaturated, supporting daily well-being. Rich in phosphorus and containing B vitamins, they help with energy metabolism and nervous system functions. Their moderate calorie content makes them an enjoyable treat without feeling heavy.

Macronutrient distribution

A Serving (280 g) of Takoyaki contains 420 calories, 18 g of protein, 42 g of carbohydrates, and 24 g of fat.

420kcal
Protein
18 g16%
Carbs
42 g37%
Fat
24 g47%

of calories

Calorie Burn

How long would it take to burn off 420 calories?

  • Walking3.5 mph, moderate pace74 min
  • YogaModerate effort, gentle pace107 min
  • SwimmingFreestyle, moderate effort55 min
  • Biking12–14 mph, moderate effort40 min
  • StairsStair climbing, moderate pace53 min
  • Running5 mph (12 min/mile)39 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (280 g)

Carbohydrates

  • Carbohydrates42 / 313 g(13%)
  • Dietary Fiber1.5 / 38 g(4%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1 g
  • Total Sugars6 g
  • Added Sugars3 / 63 g(5%)
  • Other Carbohydrates34.5 g

Fats

  • Total Fat24 / 83 g(29%)
  • Saturated Fat5 / 25 g(20%)
  • Trans Fat0.5 g
  • Monounsaturated Fat9 g
  • Polyunsaturated Fat9.5 g
  • Cholesterol100 / 300 mg(33%)
  • Omega-30.5 g
  • Omega-69 g
  • Omega-99 g
  • Oleic Acid8.5 g
  • Capric Acid0.05 g
  • Erucic Acid0.2 g
  • Lauric Acid0.1 g
  • Stearic Acid2.2 g
  • Caprylic Acid0.05 g
  • Linoleic Acid8.6 g
  • Myristic Acid0.6 g
  • Palmitic Acid2 g
  • Eicosenoic Acid0.3 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.25 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.05 g
  • Eicosapentaenoic Acid (EPA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein18 / 56 g(32%)

Amino Acids

  • Lysine1.4 g
  • Serine0.8 g
  • Valine1.1 g
  • Alanine1 g
  • Cystine0.2 g
  • Cysteine0.3 g
  • Proline1 g
  • Taurine30 mg
  • Arginine1 g
  • Histidine0.5 g
  • Threonine0.7 g
  • Isoleucine0.9 g
  • Methionine0.4 g
  • Tryptophan0.3 g
  • Glutamic Acid3 g
  • Aspartic Acid2 g
  • Phenylalanine1 g
  • Glycine1 g
  • Leucine1.5 g
  • Tyrosine0.8 g

Vitamins

  • Vitamin A50 / 900 ug(6%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K5 / 120 ug(4%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B128.8 / 2.4 ug(367%)
  • Thiamin (B1)0.15 / 1.2 mg(13%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline100 / 550 mg(18%)

Minerals

  • Calcium50 / 1,000 mg(5%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium250 / 3,400 mg(7%)
  • Sodium1,200 / 2,300 mg(52%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium30 / 55 ug(55%)
  • Iodine150 / 150 ug(100%)
  • Chromium3 / 35 ug(9%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride1,846 / 2,300 mg(80%)

Other

  • Water100 / 3,700 g(3%)

Sources

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