Seafood Pancake

Seafood Pancake provides a balanced blend of taste and nutrition, boasting a noteworthy protein content that supports a balanced diet. It is rich in fiber, which helps maintain healthy digestion and a sense of fullness. The fat content is moderate with low saturated fats, making it a smart choice for a healthy lifestyle. Additionally, it supplies iron and B vitamins, which contribute to overall vitality.

Macronutrient distribution

A Serving (250 g) of Seafood Pancake contains 568 calories, 17 g of protein, 75 g of carbohydrates, and 22 g of fat.

568kcal
Protein
17 g12%
Carbs
75 g53%
Fat
22 g35%

of calories

Calorie Burn

How long would it take to burn off 568 calories?

  • Walking3.5 mph, moderate pace101 min
  • YogaModerate effort, gentle pace144 min
  • SwimmingFreestyle, moderate effort75 min
  • Biking12–14 mph, moderate effort54 min
  • StairsStair climbing, moderate pace72 min
  • Running5 mph (12 min/mile)52 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (250 g)

Carbohydrates

  • Carbohydrates75 / 313 g(24%)
  • Dietary Fiber10 / 38 g(26%)
  • Soluble Fiber3 g
  • Insoluble Fiber7 g
  • Total Sugars4 g

Fats

  • Total Fat22 / 83 g(27%)
  • Saturated Fat4 / 25 g(16%)
  • Monounsaturated Fat12 g
  • Polyunsaturated Fat6 g
  • Cholesterol210 / 300 mg(70%)
  • Omega-31.9 g
  • Omega-64.8 g
  • Omega-912 g
  • Oleic Acid11 g
  • Erucic Acid0.5 g
  • Stearic Acid1.4 g
  • Linoleic Acid4.5 g
  • Myristic Acid0.6 g
  • Palmitic Acid2 g
  • Eicosenoic Acid0.5 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)1.2 g
  • Docosahexaenoic Acid (DHA)0.3 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Docosapentaenoic Acid (DPA)0.1 g
  • Eicosapentaenoic Acid (EPA)0.3 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein17 / 56 g(30%)

Amino Acids

  • Lysine1.4 g
  • Serine0.85 g
  • Valine1 g
  • Alanine1 g
  • Cystine0.34 g
  • Cysteine0.34 g
  • Proline0.85 g
  • Taurine80 mg
  • Arginine1 g
  • Histidine0.51 g
  • Threonine0.68 g
  • Isoleucine0.85 g
  • Methionine0.34 g
  • Tryptophan0.17 g
  • Glutamic Acid2.4 g
  • Aspartic Acid1.7 g
  • Phenylalanine0.68 g
  • Glycine1 g
  • Leucine1.5 g
  • Tyrosine0.51 g

Vitamins

  • Vitamin A130 / 900 ug(14%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K15 / 120 ug(13%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B122 / 2.4 ug(83%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.2 / 1.3 mg(15%)
  • Niacin (B3)4 / 16 mg(25%)
  • Folate40 / 400 ug(10%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin4 / 30 ug(13%)
  • Choline150 / 550 mg(27%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron4 / 8 mg(50%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium250 / 3,400 mg(7%)
  • Sodium800 / 2,300 mg(35%)
  • Zinc2 / 11 mg(18%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese3 / 2.3 mg(130%)
  • Selenium55 / 55 ug(100%)
  • Iodine100 / 150 ug(67%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride200 / 2,300 mg(9%)

Other

  • Water130 / 3,700 g(4%)

Sources

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