Plain Belgian Waffle

This plain Belgian waffle provides a tasty energy boost with its high carbohydrate content. It supplies a moderate amount of protein along with dietary fiber that may support digestion. Rich in vitamin A and calcium, it contributes to healthy bones and vision. The fat content is notable, especially saturated fats, making it a treat best enjoyed in moderation.

Macronutrient distribution

A Serving (114 g) of Plain Belgian Waffle contains 410 calories, 8 g of protein, 55 g of carbohydrates, and 18 g of fat.

410kcal
Protein
8 g8%
Carbs
55 g53%
Fat
18 g39%

of calories

Calorie Burn

How long would it take to burn off 410 calories?

  • Walking3.5 mph, moderate pace73 min
  • YogaModerate effort, gentle pace104 min
  • SwimmingFreestyle, moderate effort54 min
  • Biking12–14 mph, moderate effort39 min
  • StairsStair climbing, moderate pace52 min
  • Running5 mph (12 min/mile)38 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (114 g)

Carbohydrates

  • Carbohydrates55 / 313 g(18%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber0.5 g
  • Insoluble Fiber1.5 g
  • Total Sugars9 g
  • Added Sugars9 / 63 g(14%)

Fats

  • Total Fat18 / 83 g(22%)
  • Saturated Fat10 / 25 g(40%)
  • Trans Fat1 g
  • Monounsaturated Fat3 g
  • Polyunsaturated Fat4 g
  • Cholesterol110 / 300 mg(37%)
  • Omega-30.2 g
  • Omega-63.8 g
  • Omega-93 g
  • Oleic Acid2.8 g
  • Capric Acid0.1 g
  • Erucic Acid0.05 g
  • Lauric Acid0.1 g
  • Stearic Acid4 g
  • Caprylic Acid0.1 g
  • Linoleic Acid3.5 g
  • Myristic Acid1.2 g
  • Palmitic Acid4.5 g
  • Eicosenoic Acid0.15 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.2 g
  • Gamma-Linolenic Acid (GLA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.1 g

Protein

  • Protein8 / 56 g(14%)

Amino Acids

  • Lysine0.49 g
  • Serine0.42 g
  • Valine0.42 g
  • Alanine0.49 g
  • Cystine0.14 g
  • Cysteine0.14 g
  • Proline0.49 g
  • Arginine0.56 g
  • Histidine0.21 g
  • Threonine0.28 g
  • Isoleucine0.35 g
  • Methionine0.21 g
  • Tryptophan0.1 g
  • Glutamic Acid1.4 g
  • Aspartic Acid0.7 g
  • Phenylalanine0.42 g
  • Glycine0.35 g
  • Leucine0.63 g
  • Tyrosine0.21 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin D1.5 / 15 ug(10%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K10 / 120 ug(8%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B120.5 / 2.4 ug(21%)
  • Thiamin (B1)0.25 / 1.2 mg(21%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)2 / 16 mg(13%)
  • Folate40 / 400 ug(10%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin2 / 30 ug(7%)
  • Choline100 / 550 mg(18%)

Minerals

  • Calcium150 / 1,000 mg(15%)
  • Iron2 / 8 mg(25%)
  • Magnesium20 / 420 mg(5%)
  • Phosphorus150 / 700 mg(21%)
  • Potassium150 / 3,400 mg(4%)
  • Sodium870 / 2,300 mg(38%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.4 / 2.3 mg(17%)
  • Selenium15 / 55 ug(27%)
  • Iodine15 / 150 ug(10%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum1 / 45 ug(2%)
  • Chloride1,340 / 2,300 mg(58%)

Other

  • Water45 / 3,700 g(1%)

Sources

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