Gluten-free Churros

Gluten-free churros provide a sweet snack with a balanced energy and nutrient profile. They are a good source of protein and dietary fiber, which contribute to feeling full and satisfied. With moderate fat and sugar content, they offer a tasty treat without going overboard. They also supply essential minerals such as potassium, phosphorus, and iron to support overall wellbeing.

Macronutrient distribution

A Serving (107 g) of Gluten-free Churros contains 233 calories, 6.4 g of protein, 28.9 g of carbohydrates, and 10.7 g of fat.

233kcal
Protein
6.4 g11%
Carbs
28.9 g49%
Fat
10.7 g41%

of calories

Calorie Burn

How long would it take to burn off 233 calories?

  • Walking3.5 mph, moderate pace41 min
  • YogaModerate effort, gentle pace59 min
  • SwimmingFreestyle, moderate effort31 min
  • Biking12–14 mph, moderate effort22 min
  • StairsStair climbing, moderate pace30 min
  • Running5 mph (12 min/mile)21 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (107 g)

Carbohydrates

  • Carbohydrates28.9 / 313 g(9%)
  • Dietary Fiber4.3 / 38 g(11%)
  • Soluble Fiber1.1 g
  • Insoluble Fiber3.2 g
  • Total Sugars6.4 g
  • Added Sugars4.3 / 63 g(7%)
  • Other Carbohydrates18.2 g

Fats

  • Total Fat10.7 / 83 g(13%)
  • Saturated Fat3.2 / 25 g(13%)
  • Trans Fat0.54 g
  • Monounsaturated Fat4.8 g
  • Polyunsaturated Fat2.1 g
  • Cholesterol32.1 / 300 mg(11%)
  • Omega-30.11 g
  • Omega-62 g
  • Omega-94.8 g
  • Oleic Acid4.3 g
  • Capric Acid0.11 g
  • Erucic Acid0.21 g
  • Lauric Acid0.21 g
  • Stearic Acid0.86 g
  • Caprylic Acid0.11 g
  • Linoleic Acid1.9 g
  • Myristic Acid0.32 g
  • Palmitic Acid1.6 g
  • Eicosenoic Acid0.32 g
  • Alpha-Linolenic Acid (ALA)0.11 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein6.4 / 56 g(11%)

Amino Acids

  • Lysine0.3 g
  • Serine0.3 g
  • Valine0.37 g
  • Alanine0.37 g
  • Cystine0.07 g
  • Cysteine0.07 g
  • Proline0.51 g
  • Arginine0.44 g
  • Histidine0.15 g
  • Threonine0.22 g
  • Isoleucine0.3 g
  • Methionine0.15 g
  • Tryptophan0.07 g
  • Glutamic Acid1.1 g
  • Aspartic Acid0.59 g
  • Phenylalanine0.3 g
  • Glycine0.37 g
  • Leucine0.51 g
  • Tyrosine0.22 g

Vitamins

  • Vitamin E0.54 / 15 mg(4%)
  • Vitamin K0.54 / 120 ug(0%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.05 / 1.3 mg(4%)
  • Niacin (B3)1.1 / 16 mg(7%)
  • Folate16.1 / 400 ug(4%)
  • Pantothenic Acid (B5)0.11 / 5 mg(2%)
  • Biotin1.1 / 30 ug(4%)
  • Choline21.4 / 550 mg(4%)

Minerals

  • Calcium21.4 / 1,000 mg(2%)
  • Iron1.1 / 8 mg(13%)
  • Magnesium16.1 / 420 mg(4%)
  • Phosphorus107 / 700 mg(15%)
  • Potassium160.5 / 3,400 mg(5%)
  • Sodium92 / 2,300 mg(4%)
  • Zinc0.54 / 11 mg(5%)
  • Copper0.11 / 0.9 mg(12%)
  • Manganese0.32 / 2.3 mg(14%)
  • Selenium5.4 / 55 ug(10%)
  • Iodine3.2 / 150 ug(2%)
  • Chromium2.1 / 35 ug(6%)
  • Molybdenum5.4 / 45 ug(12%)

Other

  • Water32.1 / 3,700 g(1%)

Sources

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