Cheese Quesadillas

Cheese Quesadillas make a delicious savory snack with a notable protein content and a rich supply of calcium, which supports bone health. Their saturated fats provide a creamy texture that enhances the flavor experience. They also contain essential minerals like iron and zinc, valuable for daily nutrition. With moderate fiber and sugar levels, they offer a satisfying and nourishing treat.

Macronutrient distribution

A Serving (150 g) of Cheese Quesadillas contains 552 calories, 24.3 g of protein, 36.2 g of carbohydrates, and 35.8 g of fat.

552kcal
Protein
24.3 g17%
Carbs
36.2 g26%
Fat
35.8 g57%

of calories

Calorie Burn

How long would it take to burn off 552 calories?

  • Walking3.5 mph, moderate pace98 min
  • YogaModerate effort, gentle pace140 min
  • SwimmingFreestyle, moderate effort73 min
  • Biking12–14 mph, moderate effort53 min
  • StairsStair climbing, moderate pace70 min
  • Running5 mph (12 min/mile)51 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates36.2 / 313 g(12%)
  • Dietary Fiber2.8 / 38 g(8%)
  • Soluble Fiber0.6 g
  • Insoluble Fiber2.3 g
  • Total Sugars3.2 g

Fats

  • Total Fat35.8 / 83 g(43%)
  • Saturated Fat18.2 / 25 g(73%)
  • Trans Fat1.3 g
  • Monounsaturated Fat9.5 g
  • Polyunsaturated Fat3.2 g
  • Cholesterol81 / 300 mg(27%)
  • Omega-30.3 g
  • Omega-62.9 g
  • Oleic Acid8.7 g
  • Capric Acid0.69 g
  • Erucic Acid0 g
  • Lauric Acid0.8 g
  • Stearic Acid3.6 g
  • Caprylic Acid0.29 g
  • Linoleic Acid2.9 g
  • Myristic Acid2 g
  • Palmitic Acid8.6 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.29 g
  • Docosapentaenoic Acid (DPA)0.02 g
  • Eicosapentaenoic Acid (EPA)0.01 g

Protein

  • Protein24.3 / 56 g(43%)

Amino Acids

  • Lysine1.7 g
  • Serine1.3 g
  • Valine1.3 g
  • Alanine0.67 g
  • Cystine0.3 g
  • Proline4.3 g
  • Arginine0.89 g
  • Histidine0.59 g
  • Threonine0.8 g
  • Isoleucine1 g
  • Methionine0.58 g
  • Tryptophan0.29 g
  • Glutamic Acid5.9 g
  • Aspartic Acid1.4 g
  • Phenylalanine1.2 g
  • Glycine0.55 g
  • Leucine2.1 g
  • Tyrosine0.92 g

Vitamins

  • Vitamin A232.5 / 900 ug(26%)
  • Vitamin E0.95 / 15 mg(6%)
  • Vitamin B60.11 / 1.3 mg(8%)
  • Vitamin B121.4 / 2.4 ug(58%)
  • Thiamin (B1)0.34 / 1.2 mg(28%)
  • Riboflavin (B2)0.49 / 1.3 mg(38%)
  • Niacin (B3)3 / 16 mg(19%)
  • Folate79.5 / 400 ug(20%)
  • Pantothenic Acid (B5)0.57 / 5 mg(11%)
  • Choline30 / 550 mg(5%)

Minerals

  • Calcium646.5 / 1,000 mg(65%)
  • Iron2.3 / 8 mg(29%)
  • Magnesium36 / 420 mg(9%)
  • Phosphorus534 / 700 mg(76%)
  • Potassium150 / 3,400 mg(4%)
  • Sodium1,039.5 / 2,300 mg(45%)
  • Zinc3.3 / 11 mg(30%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.41 / 2.3 mg(18%)
  • Selenium35.1 / 55 ug(64%)

Other

  • Water48.9 / 3,700 g(1%)

Sources

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