Avocado And Egg Bagel Sandwich

The avocado and egg bagel sandwich offers a balanced, nutritious option packed with quality protein. It stands out for its fiber content, supporting digestive health in a delicious way. Containing moderate fats and cholesterol, it suits those seeking a satisfying yet mindful meal. This sandwich also provides key vitamins and minerals such as vitamin K, calcium, and iron, important for overall wellness.

Macronutrient distribution

A Serving (250 g) of Avocado And Egg Bagel Sandwich contains 500 calories, 18 g of protein, 55 g of carbohydrates, and 20 g of fat.

500kcal
Protein
18 g15%
Carbs
55 g47%
Fat
20 g38%

of calories

Calorie Burn

How long would it take to burn off 500 calories?

  • Walking3.5 mph, moderate pace89 min
  • YogaModerate effort, gentle pace127 min
  • SwimmingFreestyle, moderate effort66 min
  • Biking12–14 mph, moderate effort48 min
  • StairsStair climbing, moderate pace63 min
  • Running5 mph (12 min/mile)46 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (250 g)

Carbohydrates

  • Carbohydrates55 / 313 g(18%)
  • Dietary Fiber6 / 38 g(16%)
  • Soluble Fiber2 g
  • Insoluble Fiber4 g
  • Total Sugars6 g
  • Added Sugars1 / 63 g(2%)

Fats

  • Total Fat20 / 83 g(24%)
  • Saturated Fat4 / 25 g(16%)
  • Trans Fat0.5 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat3 g
  • Cholesterol210 / 300 mg(70%)
  • Omega-30.2 g
  • Omega-62.8 g
  • Omega-910 g
  • Oleic Acid9.5 g
  • Capric Acid0.05 g
  • Lauric Acid0.2 g
  • Stearic Acid1 g
  • Caprylic Acid0.05 g
  • Linoleic Acid2.6 g
  • Myristic Acid0.3 g
  • Palmitic Acid1.5 g
  • Linolenic Acid0.9 g
  • Eicosenoic Acid0.3 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Docosahexaenoic Acid (DHA)0.02 g
  • Gamma-Linolenic Acid (GLA)0.1 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein18 / 56 g(32%)

Amino Acids

  • Lysine1.3 g
  • Serine0.72 g
  • Valine0.9 g
  • Alanine0.9 g
  • Cystine0.1 g
  • Cysteine0.2 g
  • Proline1.1 g
  • Arginine1.3 g
  • Histidine0.36 g
  • Threonine0.72 g
  • Isoleucine0.72 g
  • Methionine0.36 g
  • Tryptophan0.18 g
  • Glutamic Acid2.5 g
  • Aspartic Acid1.8 g
  • Phenylalanine0.72 g
  • Glycine0.9 g
  • Leucine1.4 g
  • Tyrosine0.54 g

Vitamins

  • Vitamin A150 / 900 ug(17%)
  • Vitamin C8 / 90 mg(9%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E2 / 15 mg(13%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B120.8 / 2.4 ug(33%)
  • Thiamin (B1)0.3 / 1.2 mg(25%)
  • Riboflavin (B2)0.5 / 1.3 mg(38%)
  • Niacin (B3)3.5 / 16 mg(22%)
  • Folate70 / 400 ug(18%)
  • Pantothenic Acid (B5)0.9 / 5 mg(18%)
  • Biotin12 / 30 ug(40%)
  • Choline160 / 550 mg(29%)

Minerals

  • Calcium120 / 1,000 mg(12%)
  • Iron2.5 / 8 mg(31%)
  • Magnesium50 / 420 mg(12%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium400 / 3,400 mg(12%)
  • Sodium750 / 2,300 mg(33%)
  • Zinc1.5 / 11 mg(14%)
  • Copper0.3 / 0.9 mg(33%)
  • Manganese0.4 / 2.3 mg(17%)
  • Selenium20 / 55 ug(36%)
  • Iodine15 / 150 ug(10%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride1,100 / 2,300 mg(48%)

Other

  • Water140 / 3,700 g(4%)

Sources

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