Tandoori Mushrooms

Tandoori Mushrooms combine flavorful spices with a balanced nutritional profile. They are a good source of plant-based protein and contain moderate fats, mainly saturated, adding a rich texture. Rich in dietary fiber, they support digestion and provide potassium and calcium for muscle and bone health. Additionally, they offer small amounts of vitamins such as vitamin A and vitamin K, making a tasty and nutritious choice.

Macronutrient distribution

A Serving (110 g) of Tandoori Mushrooms contains 97 calories, 4 g of protein, 7.1 g of carbohydrates, and 6.2 g of fat.

97kcal
Protein
4 g16%
Carbs
7.1 g28%
Fat
6.2 g56%

of calories

Calorie Burn

How long would it take to burn off 97 calories?

  • Walking3.5 mph, moderate pace17 min
  • YogaModerate effort, gentle pace25 min
  • SwimmingFreestyle, moderate effort13 min
  • Biking12–14 mph, moderate effort9 min
  • StairsStair climbing, moderate pace12 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (110 g)

Carbohydrates

  • Carbohydrates7.1 / 313 g(2%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber1 g
  • Insoluble Fiber1 g
  • Total Sugars4 g
  • Other Carbohydrates1.1 g

Fats

  • Total Fat6.2 / 83 g(7%)
  • Saturated Fat3.3 / 25 g(13%)
  • Monounsaturated Fat1.8 g
  • Polyunsaturated Fat1.1 g
  • Cholesterol10 / 300 mg(3%)
  • Omega-30.15 g
  • Omega-61 g
  • Omega-91.8 g
  • Oleic Acid1.8 g
  • Capric Acid0.1 g
  • Lauric Acid0.15 g
  • Stearic Acid0.9 g
  • Caprylic Acid0.1 g
  • Linoleic Acid1 g
  • Myristic Acid0.6 g
  • Palmitic Acid1.5 g
  • Arachidonic Acid0.05 g
  • Alpha-Linolenic Acid (ALA)0.15 g

Protein

  • Protein4 / 56 g(7%)

Amino Acids

  • Lysine0.28 g
  • Serine0.28 g
  • Valine0.2 g
  • Alanine0.28 g
  • Cystine0.05 g
  • Cysteine0.05 g
  • Proline0.32 g
  • Arginine0.28 g
  • Histidine0.08 g
  • Threonine0.16 g
  • Isoleucine0.16 g
  • Methionine0.08 g
  • Tryptophan0.05 g
  • Glutamic Acid0.6 g
  • Aspartic Acid0.32 g
  • Phenylalanine0.16 g
  • Glycine0.28 g
  • Leucine0.32 g
  • Tyrosine0.12 g

Vitamins

  • Vitamin A30 / 900 ug(3%)
  • Vitamin C1 / 90 mg(1%)
  • Vitamin D0.2 / 15 ug(1%)
  • Vitamin E0.4 / 15 mg(3%)
  • Vitamin K8 / 120 ug(7%)
  • Vitamin B60.2 / 1.3 mg(15%)
  • Vitamin B120.2 / 2.4 ug(8%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)4 / 16 mg(25%)
  • Folate16 / 400 ug(4%)
  • Pantothenic Acid (B5)0.6 / 5 mg(12%)
  • Biotin2 / 30 ug(7%)
  • Choline15 / 550 mg(3%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron0.4 / 8 mg(5%)
  • Magnesium15 / 420 mg(4%)
  • Phosphorus100 / 700 mg(14%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium300 / 2,300 mg(13%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.1 / 2.3 mg(4%)
  • Selenium15 / 55 ug(27%)
  • Iodine1 / 150 ug(1%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum1 / 45 ug(2%)
  • Chloride150 / 2,300 mg(7%)

Other

  • Water90 / 3,700 g(2%)

Sources

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