Mushy Peas

Mushy peas offer a tasty source of protein and dietary fiber, making them a nourishing and satisfying addition to any meal. They provide valuable vitamins A and C, which support overall health. Along with some beneficial minerals like iron, calcium, and potassium, they contribute to a balanced diet. Despite their fat content, their rich nutrient profile makes them a flavorful and wholesome choice.

Macronutrient distribution

A Serving (245 g) of Mushy Peas contains 439 calories, 10 g of protein, 25 g of carbohydrates, and 34 g of fat.

439kcal
Protein
10 g9%
Carbs
25 g22%
Fat
34 g69%

of calories

Calorie Burn

How long would it take to burn off 439 calories?

  • Walking3.5 mph, moderate pace78 min
  • YogaModerate effort, gentle pace111 min
  • SwimmingFreestyle, moderate effort58 min
  • Biking12–14 mph, moderate effort42 min
  • StairsStair climbing, moderate pace56 min
  • Running5 mph (12 min/mile)40 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (245 g)

Carbohydrates

  • Carbohydrates25 / 313 g(8%)
  • Dietary Fiber8 / 38 g(21%)
  • Soluble Fiber4 g
  • Insoluble Fiber4 g
  • Total Sugars5 g
  • Other Carbohydrates12 g

Fats

  • Total Fat34 / 83 g(41%)
  • Saturated Fat22 / 25 g(88%)
  • Trans Fat1 g
  • Monounsaturated Fat10 g
  • Polyunsaturated Fat1.5 g
  • Cholesterol120 / 300 mg(40%)
  • Omega-30.1 g
  • Omega-61.4 g
  • Omega-910 g
  • Oleic Acid9 g
  • Capric Acid0.2 g
  • Lauric Acid0.3 g
  • Stearic Acid7.8 g
  • Caprylic Acid0.2 g
  • Linoleic Acid1.2 g
  • Myristic Acid4.5 g
  • Palmitic Acid9 g
  • Eicosenoic Acid1 g
  • Arachidonic Acid0.2 g
  • Alpha-Linolenic Acid (ALA)0.1 g

Protein

  • Protein10 / 56 g(18%)

Amino Acids

  • Lysine0.7 g
  • Serine0.5 g
  • Valine0.5 g
  • Alanine0.5 g
  • Cystine0.1 g
  • Cysteine0.1 g
  • Proline0.6 g
  • Arginine0.8 g
  • Histidine0.2 g
  • Threonine0.4 g
  • Isoleucine0.5 g
  • Methionine0.1 g
  • Tryptophan0.1 g
  • Glutamic Acid1.5 g
  • Aspartic Acid1 g
  • Phenylalanine0.5 g
  • Glycine0.4 g
  • Leucine0.9 g
  • Tyrosine0.4 g

Vitamins

  • Vitamin A350 / 900 ug(39%)
  • Vitamin C15 / 90 mg(17%)
  • Vitamin D0.5 / 15 ug(3%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K25 / 120 ug(21%)
  • Vitamin B60.3 / 1.3 mg(23%)
  • Vitamin B120.5 / 2.4 ug(21%)
  • Thiamin (B1)0.2 / 1.2 mg(17%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)2 / 16 mg(12%)
  • Folate80 / 400 ug(20%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin4 / 30 ug(13%)
  • Choline20 / 550 mg(4%)

Minerals

  • Calcium80 / 1,000 mg(8%)
  • Iron2 / 8 mg(25%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus120 / 700 mg(17%)
  • Potassium300 / 3,400 mg(9%)
  • Sodium1,368 / 2,300 mg(59%)
  • Zinc1 / 11 mg(9%)
  • Copper0.2 / 0.9 mg(22%)
  • Manganese0.5 / 2.3 mg(22%)
  • Selenium4 / 55 ug(7%)
  • Iodine20 / 150 ug(13%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum5 / 45 ug(11%)
  • Chloride2,100 / 2,300 mg(91%)

Other

  • Water180 / 3,700 g(5%)

Sources

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