Spinach And Artichoke Dip

This spinach and artichoke dip offers a rich source of fats, including a notable amount of saturated fats that create its creamy texture and bold flavor. It provides a moderate amount of protein and calcium, supporting bone health. Vitamins such as A, K, and B12 enrich its nutritional profile, aiding various bodily functions. With a relatively high sodium content, it’s best enjoyed in moderation.

Macronutrient distribution

A Serving (240 g) of Spinach And Artichoke Dip contains 660 calories, 12 g of protein, 18 g of carbohydrates, and 54 g of fat.

660kcal
Protein
12 g8%
Carbs
18 g12%
Fat
54 g80%

of calories

Calorie Burn

How long would it take to burn off 660 calories?

  • Walking3.5 mph, moderate pace117 min
  • YogaModerate effort, gentle pace168 min
  • SwimmingFreestyle, moderate effort87 min
  • Biking12–14 mph, moderate effort63 min
  • StairsStair climbing, moderate pace84 min
  • Running5 mph (12 min/mile)61 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (240 g)

Carbohydrates

  • Carbohydrates18 / 313 g(6%)
  • Dietary Fiber2 / 38 g(5%)
  • Soluble Fiber1 g
  • Insoluble Fiber1 g
  • Total Sugars2 g

Fats

  • Total Fat54 / 83 g(65%)
  • Saturated Fat30 / 25 g(120%)
  • Monounsaturated Fat14 g
  • Polyunsaturated Fat10 g
  • Cholesterol80 / 300 mg(27%)
  • Omega-30.1 g
  • Omega-69 g
  • Omega-914 g
  • Oleic Acid12 g
  • Capric Acid0.2 g
  • Erucic Acid1 g
  • Lauric Acid1 g
  • Stearic Acid7.5 g
  • Caprylic Acid0.2 g
  • Linoleic Acid8.5 g
  • Myristic Acid4.5 g
  • Palmitic Acid13.5 g
  • Linolenic Acid0.1 g
  • Eicosenoic Acid1 g
  • Arachidonic Acid0.3 g
  • Alpha-Linolenic Acid (ALA)0.1 g
  • Gamma-Linolenic Acid (GLA)0.05 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.05 g

Protein

  • Protein12 / 56 g(21%)

Amino Acids

  • Lysine0.96 g
  • Serine0.72 g
  • Valine0.72 g
  • Alanine0.64 g
  • Cystine0.16 g
  • Cysteine0.24 g
  • Proline0.96 g
  • Arginine0.56 g
  • Histidine0.4 g
  • Threonine0.56 g
  • Isoleucine0.64 g
  • Methionine0.32 g
  • Tryptophan0.16 g
  • Glutamic Acid1.6 g
  • Aspartic Acid0.8 g
  • Phenylalanine0.56 g
  • Glycine0.48 g
  • Leucine1 g
  • Tyrosine0.48 g

Vitamins

  • Vitamin A350 / 900 ug(39%)
  • Vitamin C2 / 90 mg(2%)
  • Vitamin E1 / 15 mg(7%)
  • Vitamin K80 / 120 ug(67%)
  • Vitamin B60.1 / 1.3 mg(8%)
  • Vitamin B120.8 / 2.4 ug(33%)
  • Thiamin (B1)0.1 / 1.2 mg(8%)
  • Riboflavin (B2)0.3 / 1.3 mg(23%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate60 / 400 ug(15%)
  • Pantothenic Acid (B5)0.5 / 5 mg(10%)
  • Biotin1 / 30 ug(3%)
  • Choline30 / 550 mg(5%)

Minerals

  • Calcium250 / 1,000 mg(25%)
  • Iron1.5 / 8 mg(19%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus200 / 700 mg(29%)
  • Potassium350 / 3,400 mg(10%)
  • Sodium1,300 / 2,300 mg(57%)
  • Zinc1.2 / 11 mg(11%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.2 / 2.3 mg(9%)
  • Selenium15 / 55 ug(27%)
  • Iodine50 / 150 ug(33%)
  • Chromium2 / 35 ug(6%)
  • Molybdenum3 / 45 ug(7%)
  • Chloride200 / 2,300 mg(9%)

Other

  • Water150 / 3,700 g(4%)

Sources

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