Pho

Pho is a light and nourishing soup featuring a balanced mix of protein and carbohydrates. It provides a moderate amount of dietary fiber, supporting good digestion. The soup is low in total and saturated fats, making it a flavorful yet light option. Additionally, it offers essential vitamins like vitamin C and B-complex, alongside important minerals such as potassium and iron.

Macronutrient distribution

A Serving (237 g) of Pho contains 213 calories, 14.9 g of protein, 25.1 g of carbohydrates, and 5.5 g of fat.

213kcal
Protein
14.9 g29%
Carbs
25.1 g48%
Fat
5.5 g23%

of calories

Calorie Burn

How long would it take to burn off 213 calories?

  • Walking3.5 mph, moderate pace38 min
  • YogaModerate effort, gentle pace54 min
  • SwimmingFreestyle, moderate effort28 min
  • Biking12–14 mph, moderate effort20 min
  • StairsStair climbing, moderate pace27 min
  • Running5 mph (12 min/mile)20 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (237 g)

Carbohydrates

  • Carbohydrates25.1 / 313 g(8%)
  • Dietary Fiber2.8 / 38 g(7%)
  • Soluble Fiber1.4 g
  • Insoluble Fiber1.4 g
  • Total Sugars4.7 g

Fats

  • Total Fat5.5 / 83 g(7%)
  • Saturated Fat1.9 / 25 g(8%)
  • Monounsaturated Fat2.1 g
  • Polyunsaturated Fat1.4 g
  • Cholesterol94.8 / 300 mg(32%)
  • Omega-30.12 g
  • Omega-60.71 g
  • Omega-92.1 g
  • Oleic Acid2.1 g
  • Stearic Acid0.47 g
  • Linoleic Acid0.71 g
  • Myristic Acid0.24 g
  • Palmitic Acid1.2 g
  • Arachidonic Acid0.24 g
  • Alpha-Linolenic Acid (ALA)0.12 g

Protein

  • Protein14.9 / 56 g(27%)

Amino Acids

  • Lysine1.1 g
  • Serine0.45 g
  • Valine0.64 g
  • Alanine0.76 g
  • Cysteine0.17 g
  • Proline0.81 g
  • Taurine12 mg
  • Arginine0.69 g
  • Histidine0.4 g
  • Threonine0.52 g
  • Isoleucine0.57 g
  • Methionine0.4 g
  • Tryptophan0.17 g
  • Glutamic Acid1.7 g
  • Aspartic Acid1.2 g
  • Phenylalanine0.52 g
  • Glycine0.69 g
  • Leucine0.97 g
  • Tyrosine0.4 g

Vitamins

  • Vitamin A47.4 / 900 ug(5%)
  • Vitamin C4.7 / 90 mg(5%)
  • Vitamin E0.71 / 15 mg(5%)
  • Vitamin K11.9 / 120 ug(10%)
  • Vitamin B60.24 / 1.3 mg(18%)
  • Vitamin B121.2 / 2.4 ug(49%)
  • Thiamin (B1)0.07 / 1.2 mg(6%)
  • Riboflavin (B2)0.12 / 1.3 mg(9%)
  • Niacin (B3)4.7 / 16 mg(30%)
  • Folate23.7 / 400 ug(6%)
  • Pantothenic Acid (B5)1.2 / 5 mg(24%)
  • Biotin4.7 / 30 ug(16%)
  • Choline47.4 / 550 mg(9%)

Minerals

  • Calcium23.7 / 1,000 mg(2%)
  • Iron1.7 / 8 mg(21%)
  • Magnesium19 / 420 mg(5%)
  • Phosphorus118.5 / 700 mg(17%)
  • Potassium521.4 / 3,400 mg(15%)
  • Sodium1,208.7 / 2,300 mg(53%)
  • Zinc2.4 / 11 mg(22%)
  • Copper0.24 / 0.9 mg(26%)
  • Manganese0.24 / 2.3 mg(10%)
  • Selenium23.7 / 55 ug(43%)
  • Iodine7.1 / 150 ug(5%)
  • Molybdenum4.7 / 45 ug(11%)

Other

  • Water192 / 3,700 g(5%)

Sources

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