Dairy

Whole Milk Greek Yogurt

Whole milk Greek yogurt offers a rich source of protein, making it a satisfying and nutritious choice. It provides moderate fat content alongside a notable amount of calcium, essential for strong bones. Potassium and phosphorus are present to support overall health, while natural sugars remain low. This creamy and wholesome yogurt fits perfectly into a balanced diet.

Macro Impact

A Serving (170 g) of Whole Milk Greek Yogurt contains 155 calories, 14.8 g of protein, 6.8 g of carbohydrates, and 7.6 g of fat.

Calorie Burn

How long would it take to burn off 155 calories?

  • Walking3.5 mph, moderate pace27 min
  • YogaModerate effort, gentle pace39 min
  • SwimmingFreestyle, moderate effort20 min
  • Biking12–14 mph, moderate effort15 min
  • StairsStair climbing, moderate pace20 min
  • Running5 mph (12 min/mile)14 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (170 g)

Carbohydrates

  • Carbohydrates6.8 / 313 g(2%)
  • Dietary Fiber0.51 / 38 g(1%)
  • Soluble Fiber0 g
  • Insoluble Fiber0 g
  • Total Sugars6 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates0 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat7.6 / 83 g(9%)
  • Saturated Fat4.1 / 25 g(16%)
  • Trans Fat0.1 g
  • Monounsaturated Fat2.2 g
  • Polyunsaturated Fat0.49 g
  • Cholesterol25.3 / 300 mg(8%)
  • Omega-30 g
  • Omega-60.18 g
  • Omega-90 g
  • Oleic Acid1.5 g
  • Capric Acid0.45 g
  • Erucic Acid0 g
  • Lauric Acid0.22 g
  • Stearic Acid0.65 g
  • Caprylic Acid0.15 g
  • Linoleic Acid0.27 g
  • Myristic Acid0.63 g
  • Palmitic Acid1.8 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0.03 g
  • Docosahexaenoic Acid (DHA)0.01 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein14.8 / 56 g(26%)

Amino Acids

  • Lysine0 g
  • Serine0 g
  • Valine0 g
  • Alanine0 g
  • Cystine0 g
  • Cysteine0 g
  • Proline0 g
  • Taurine0 mg
  • Arginine0 g
  • Histidine0 g
  • Threonine0 g
  • Isoleucine0 g
  • Methionine0 g
  • Tryptophan0 g
  • Glutamic Acid0 g
  • Aspartic Acid0 g
  • Phenylalanine0 g
  • Glycine0 g
  • Leucine0 g
  • Tyrosine0 g

Vitamins

  • Vitamin A98.6 / 900 ug(11%)
  • Vitamin C0.51 / 90 mg(1%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E0.02 / 15 mg(0%)
  • Vitamin K0.17 / 120 ug(0%)
  • Vitamin B60.09 / 1.3 mg(7%)
  • Vitamin B121.3 / 2.4 ug(53%)
  • Thiamin (B1)0.07 / 1.2 mg(6%)
  • Riboflavin (B2)0.44 / 1.3 mg(34%)
  • Niacin (B3)0.37 / 16 mg(2%)
  • Folate8.5 / 400 ug(2%)
  • Pantothenic Acid (B5)0.56 / 5 mg(11%)
  • Biotin0 / 30 ug(0%)
  • Choline25.7 / 550 mg(5%)

Minerals

  • Calcium181.9 / 1,000 mg(18%)
  • Iron0.02 / 8 mg(0%)
  • Magnesium18.7 / 420 mg(4%)
  • Phosphorus222.7 / 700 mg(32%)
  • Potassium244.8 / 3,400 mg(7%)
  • Sodium59.5 / 2,300 mg(3%)
  • Zinc0.85 / 11 mg(8%)
  • Copper0.02 / 0.9 mg(2%)
  • Manganese0.01 / 2.3 mg(1%)
  • Selenium16.5 / 55 ug(30%)
  • Iodine71.9 / 150 ug(48%)
  • Chromium0 / 35 ug(0%)
  • Molybdenum0 / 45 ug(0%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water139.4 / 3,700 g(4%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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