Dried Apricots

Dried apricots offer a delicious and nutritious snack rich in dietary fiber that supports digestive health. They provide a notable amount of potassium, essential for maintaining fluid balance and muscle function. These fruits are a natural source of vitamin A, which is important for skin and eye health. Low in fat and containing a moderate protein content, they make a wholesome choice for any time of day.

Macronutrient distribution

A Serving (40 g) of Dried Apricots contains 94 calories, 1.5 g of protein, 25.2 g of carbohydrates, and 0.29 g of fat.

94kcal
Protein
1.5 g5%
Carbs
25.2 g92%
Fat
0.3 g2%

of calories

Calorie Burn

How long would it take to burn off 94 calories?

  • Walking3.5 mph, moderate pace17 min
  • YogaModerate effort, gentle pace24 min
  • SwimmingFreestyle, moderate effort12 min
  • Biking12–14 mph, moderate effort9 min
  • StairsStair climbing, moderate pace12 min
  • Running5 mph (12 min/mile)9 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (40 g)

Carbohydrates

  • Carbohydrates25.2 / 313 g(8%)
  • Dietary Fiber3.2 / 38 g(9%)
  • Total Sugars19.1 g
  • Sugar Alcohols1.3 g
  • Other Carbohydrates0.1 g
  • Sorbitol1.6 g

Fats

  • Total Fat0.29 / 83 g(0%)
  • Saturated Fat0.02 / 25 g(0%)
  • Monounsaturated Fat0.13 g
  • Polyunsaturated Fat0.05 g
  • Omega-60.03 g
  • Omega-90.03 g
  • Oleic Acid0.03 g
  • Stearic Acid0.01 g
  • Linoleic Acid0.03 g
  • Palmitic Acid0.02 g

Protein

  • Protein1.5 / 56 g(3%)

Amino Acids

  • Lysine0.05 g
  • Serine0.04 g
  • Valine0.04 g
  • Alanine0.05 g
  • Cystine0.01 g
  • Proline0.27 g
  • Arginine0.03 g
  • Histidine0.02 g
  • Threonine0.03 g
  • Isoleucine0.03 g
  • Methionine0.01 g
  • Tryptophan0.01 g
  • Glutamic Acid0.08 g
  • Aspartic Acid0.33 g
  • Phenylalanine0.03 g
  • Glycine0.03 g
  • Leucine0.06 g
  • Tyrosine0.02 g

Vitamins

  • Vitamin A116 / 900 ug(13%)
  • Vitamin C0.4 / 90 mg(0%)
  • Vitamin E1.7 / 15 mg(11%)
  • Vitamin K1.2 / 120 ug(1%)
  • Vitamin B60.06 / 1.3 mg(4%)
  • Thiamin (B1)0.01 / 1.2 mg(1%)
  • Riboflavin (B2)0.03 / 1.3 mg(2%)
  • Niacin (B3)1 / 16 mg(7%)
  • Folate4.4 / 400 ug(1%)
  • Pantothenic Acid (B5)0.23 / 5 mg(5%)
  • Biotin0.58 / 30 ug(2%)
  • Choline5.6 / 550 mg(1%)

Minerals

  • Calcium24.4 / 1,000 mg(2%)
  • Iron1.1 / 8 mg(14%)
  • Magnesium16.2 / 420 mg(4%)
  • Phosphorus28 / 700 mg(4%)
  • Potassium446.4 / 3,400 mg(13%)
  • Sodium8 / 2,300 mg(0%)
  • Zinc0.18 / 11 mg(2%)
  • Copper0.14 / 0.9 mg(16%)
  • Manganese0.1 / 2.3 mg(5%)
  • Selenium0.88 / 55 ug(2%)
  • Iodine1.1 / 150 ug(1%)
  • Chromium32 / 35 ug(91%)

Other

  • Water11.9 / 3,700 g(0%)

Sources

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