Root vegetables & tubers

Celery Root, Frozen

Frozen celery root is a light and nutritious vegetable rich in potassium, essential for overall well-being. It contains low fat and modest protein content, making it a healthy addition to your meals. Dietary fiber supports digestion, while vitamins C and K enhance vitality and wellness. The presence of minerals such as calcium and iron helps maintain a balanced nutritional intake.

Macro Impact

A Serving (150 g) of Celery Root, Frozen contains 63 calories, 2.3 g of protein, 12.5 g of carbohydrates, and 0.45 g of fat.

Calorie Burn

How long would it take to burn off 63 calories?

  • Walking3.5 mph, moderate pace11 min
  • YogaModerate effort, gentle pace16 min
  • SwimmingFreestyle, moderate effort8 min
  • Biking12–14 mph, moderate effort6 min
  • StairsStair climbing, moderate pace8 min
  • Running5 mph (12 min/mile)6 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates12.5 / 313 g(4%)
  • Dietary Fiber2.7 / 38 g(7%)
  • Soluble Fiber1 g
  • Insoluble Fiber1.7 g
  • Total Sugars3.8 g
  • Added Sugars0 / 63 g(0%)
  • Sugar Alcohols0 g
  • Other Carbohydrates6 g
  • Sorbitol0 g
  • Xylitol0 g

Fats

  • Total Fat0.45 / 83 g(1%)
  • Saturated Fat0.15 / 25 g(1%)
  • Trans Fat0 g
  • Monounsaturated Fat0.15 g
  • Polyunsaturated Fat0.15 g
  • Cholesterol0 / 300 mg(0%)
  • Omega-30 g
  • Omega-60 g
  • Omega-90 g
  • Oleic Acid0 g
  • Capric Acid0 g
  • Erucic Acid0 g
  • Lauric Acid0 g
  • Stearic Acid0.05 g
  • Caprylic Acid0 g
  • Linoleic Acid0 g
  • Myristic Acid0.02 g
  • Palmitic Acid0.09 g
  • Linolenic Acid0 g
  • Eicosenoic Acid0 g
  • Arachidonic Acid0 g
  • Alpha-Linolenic Acid (ALA)0 g
  • Docosahexaenoic Acid (DHA)0 g
  • Gamma-Linolenic Acid (GLA)0 g
  • Docosapentaenoic Acid (DPA)0 g
  • Eicosapentaenoic Acid (EPA)0 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0 g

Protein

  • Protein2.3 / 56 g(4%)

Amino Acids

  • Lysine0.15 g
  • Serine0.12 g
  • Valine0.12 g
  • Alanine0.14 g
  • Cystine0.03 g
  • Cysteine0.03 g
  • Proline0.09 g
  • Taurine0 mg
  • Arginine0.14 g
  • Histidine0.06 g
  • Threonine0.08 g
  • Isoleucine0.09 g
  • Methionine0.05 g
  • Tryptophan0.03 g
  • Glutamic Acid0.42 g
  • Aspartic Acid0.27 g
  • Phenylalanine0.12 g
  • Glycine0.12 g
  • Leucine0.15 g
  • Tyrosine0.06 g

Vitamins

  • Vitamin A4.5 / 900 ug(1%)
  • Vitamin C12 / 90 mg(13%)
  • Vitamin D0 / 15 ug(0%)
  • Vitamin E0.45 / 15 mg(3%)
  • Vitamin K61.5 / 120 ug(51%)
  • Vitamin B60.15 / 1.3 mg(12%)
  • Vitamin B120 / 2.4 ug(0%)
  • Thiamin (B1)0.09 / 1.2 mg(8%)
  • Riboflavin (B2)0.06 / 1.3 mg(5%)
  • Niacin (B3)0.45 / 16 mg(3%)
  • Folate30 / 400 ug(8%)
  • Pantothenic Acid (B5)0.45 / 5 mg(9%)
  • Biotin9 / 30 ug(30%)
  • Choline24 / 550 mg(4%)

Minerals

  • Calcium60 / 1,000 mg(6%)
  • Iron1 / 8 mg(13%)
  • Magnesium36 / 420 mg(9%)
  • Phosphorus135 / 700 mg(19%)
  • Potassium600 / 3,400 mg(18%)
  • Sodium90 / 2,300 mg(4%)
  • Zinc0.45 / 11 mg(4%)
  • Copper0.15 / 0.9 mg(17%)
  • Manganese0.24 / 2.3 mg(10%)
  • Selenium1.5 / 55 ug(3%)
  • Iodine3 / 150 ug(2%)
  • Chromium3 / 35 ug(9%)
  • Molybdenum3 / 45 ug(7%)
  • Chloride0 / 2,300 mg(0%)

Other

  • Water135 / 3,700 g(4%)
  • Caffeine0 mg
  • Alcohol0 g

Sources

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