Steak Frites

Steak Frites offers a satisfying source of protein, perfect for muscle nourishment. It also provides dietary fiber, aiding digestion and promoting fullness. The iron and zinc content supports energy metabolism and immune health. Additionally, B vitamins enrich this dish, making it nutritionally balanced and fulfilling.

Macronutrient distribution

A Serving (280 g) of Steak Frites contains 992 calories, 50 g of protein, 72 g of carbohydrates, and 56 g of fat.

992kcal
Protein
50 g20%
Carbs
72 g29%
Fat
56 g51%

of calories

Calorie Burn

How long would it take to burn off 992 calories?

  • Walking3.5 mph, moderate pace176 min
  • YogaModerate effort, gentle pace252 min
  • SwimmingFreestyle, moderate effort130 min
  • Biking12–14 mph, moderate effort94 min
  • StairsStair climbing, moderate pace126 min
  • Running5 mph (12 min/mile)91 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (280 g)

Carbohydrates

  • Carbohydrates72 / 313 g(23%)
  • Dietary Fiber10 / 38 g(26%)
  • Soluble Fiber3 g
  • Insoluble Fiber7 g
  • Total Sugars5 g

Fats

  • Total Fat56 / 83 g(67%)
  • Saturated Fat20 / 25 g(80%)
  • Trans Fat1 g
  • Monounsaturated Fat28 g
  • Polyunsaturated Fat7 g
  • Cholesterol110 / 300 mg(37%)
  • Omega-30.1 g
  • Omega-66.9 g
  • Omega-928 g
  • Oleic Acid23 g
  • Capric Acid0.1 g
  • Erucic Acid2 g
  • Lauric Acid0.2 g
  • Stearic Acid12.6 g
  • Caprylic Acid0.1 g
  • Linoleic Acid6 g
  • Myristic Acid1 g
  • Palmitic Acid6 g
  • Linolenic Acid0.05 g
  • Eicosenoic Acid3 g
  • Arachidonic Acid0.3 g
  • Alpha-Linolenic Acid (ALA)0.08 g
  • Gamma-Linolenic Acid (GLA)0.2 g
  • Dihomo-Gamma-Linolenic Acid (DGLA)0.4 g

Protein

  • Protein50 / 56 g(89%)

Amino Acids

  • Lysine4.5 g
  • Serine1.8 g
  • Valine2.7 g
  • Alanine3.5 g
  • Cystine0.5 g
  • Cysteine0.5 g
  • Proline2.5 g
  • Taurine50 mg
  • Arginine4 g
  • Histidine1.2 g
  • Threonine2 g
  • Isoleucine2.5 g
  • Methionine1 g
  • Tryptophan0.5 g
  • Glutamic Acid8 g
  • Aspartic Acid5 g
  • Phenylalanine2.5 g
  • Glycine3 g
  • Leucine4 g
  • Tyrosine1.8 g

Vitamins

  • Vitamin A30 / 900 ug(3%)
  • Vitamin C6 / 90 mg(7%)
  • Vitamin D1 / 15 ug(7%)
  • Vitamin E1.5 / 15 mg(10%)
  • Vitamin K20 / 120 ug(17%)
  • Vitamin B60.6 / 1.3 mg(46%)
  • Vitamin B124.5 / 2.4 ug(187%)
  • Thiamin (B1)0.25 / 1.2 mg(21%)
  • Riboflavin (B2)0.45 / 1.3 mg(35%)
  • Niacin (B3)9 / 16 mg(56%)
  • Folate35 / 400 ug(9%)
  • Pantothenic Acid (B5)1.2 / 5 mg(24%)
  • Biotin8 / 30 ug(27%)
  • Choline120 / 550 mg(22%)

Minerals

  • Calcium40 / 1,000 mg(4%)
  • Iron5 / 8 mg(62%)
  • Magnesium40 / 420 mg(10%)
  • Phosphorus250 / 700 mg(36%)
  • Potassium700 / 3,400 mg(21%)
  • Sodium2,000 / 2,300 mg(87%)
  • Zinc8 / 11 mg(73%)
  • Copper0.8 / 0.9 mg(89%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium40 / 55 ug(73%)
  • Iodine15 / 150 ug(10%)
  • Chromium5 / 35 ug(14%)
  • Molybdenum10 / 45 ug(22%)
  • Chloride150 / 2,300 mg(7%)

Other

  • Water160 / 3,700 g(4%)

Sources

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