Rhubarb Crumble

Rhubarb crumble is a sweet treat that balances carbohydrates and fats for a satisfying indulgence. It is rich in natural sugars, providing a quick energy boost, and contains dietary fiber to support digestive health. The dessert also provides vitamin A, which plays a role in maintaining vitality. With minerals like calcium and potassium, this snack contributes to overall well-being in a delicious way.

Macronutrient distribution

A Serving (150 g) of Rhubarb Crumble contains 463 calories, 4 g of protein, 69 g of carbohydrates, and 21 g of fat.

463kcal
Protein
4 g3%
Carbs
69 g57%
Fat
21 g39%

of calories

Calorie Burn

How long would it take to burn off 463 calories?

  • Walking3.5 mph, moderate pace82 min
  • YogaModerate effort, gentle pace118 min
  • SwimmingFreestyle, moderate effort61 min
  • Biking12–14 mph, moderate effort44 min
  • StairsStair climbing, moderate pace59 min
  • Running5 mph (12 min/mile)43 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (150 g)

Carbohydrates

  • Carbohydrates69 / 313 g(22%)
  • Dietary Fiber3.5 / 38 g(9%)
  • Soluble Fiber1 g
  • Insoluble Fiber2.5 g
  • Total Sugars55 g
  • Added Sugars55 / 63 g(87%)

Fats

  • Total Fat21 / 83 g(25%)
  • Saturated Fat13 / 25 g(52%)
  • Trans Fat0.5 g
  • Monounsaturated Fat5.5 g
  • Polyunsaturated Fat2 g
  • Cholesterol55 / 300 mg(18%)
  • Omega-30.15 g
  • Omega-60.63 g
  • Omega-95.5 g
  • Oleic Acid5.5 g
  • Capric Acid0.2 g
  • Lauric Acid0.5 g
  • Stearic Acid2 g
  • Caprylic Acid0.2 g
  • Linoleic Acid0.63 g
  • Myristic Acid1.2 g
  • Palmitic Acid7 g
  • Arachidonic Acid0.1 g
  • Alpha-Linolenic Acid (ALA)0.15 g
  • Gamma-Linolenic Acid (GLA)0.01 g

Protein

  • Protein4 / 56 g(7%)

Amino Acids

  • Lysine0.24 g
  • Serine0.14 g
  • Valine0.24 g
  • Alanine0.28 g
  • Cystine0.05 g
  • Cysteine0.05 g
  • Proline0.24 g
  • Arginine0.28 g
  • Histidine0.09 g
  • Threonine0.14 g
  • Isoleucine0.19 g
  • Methionine0.09 g
  • Tryptophan0.06 g
  • Glutamic Acid0.66 g
  • Aspartic Acid0.42 g
  • Phenylalanine0.19 g
  • Glycine0.24 g
  • Leucine0.28 g
  • Tyrosine0.14 g

Vitamins

  • Vitamin A170 / 900 ug(19%)
  • Vitamin C3 / 90 mg(3%)
  • Vitamin E0.5 / 15 mg(3%)
  • Vitamin K1 / 120 ug(1%)
  • Vitamin B60.05 / 1.3 mg(4%)
  • Vitamin B120.1 / 2.4 ug(4%)
  • Thiamin (B1)0.05 / 1.2 mg(4%)
  • Riboflavin (B2)0.1 / 1.3 mg(8%)
  • Niacin (B3)1 / 16 mg(6%)
  • Folate25 / 400 ug(6%)
  • Pantothenic Acid (B5)0.3 / 5 mg(6%)
  • Biotin3 / 30 ug(10%)
  • Choline10 / 550 mg(2%)

Minerals

  • Calcium70 / 1,000 mg(7%)
  • Iron1 / 8 mg(13%)
  • Magnesium15 / 420 mg(4%)
  • Phosphorus40 / 700 mg(6%)
  • Potassium200 / 3,400 mg(6%)
  • Sodium100 / 2,300 mg(4%)
  • Zinc0.5 / 11 mg(5%)
  • Copper0.1 / 0.9 mg(11%)
  • Manganese0.3 / 2.3 mg(13%)
  • Selenium5 / 55 ug(9%)
  • Iodine4 / 150 ug(3%)
  • Chromium1 / 35 ug(3%)
  • Molybdenum1 / 45 ug(2%)
  • Chloride80 / 2,300 mg(3%)

Other

  • Water50 / 3,700 g(1%)

Sources

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