Mandelbrot

Mandelbrot is a sweet snack rich in carbohydrates that provides a good source of energy. It contains a moderate amount of protein, supporting muscle health. The fiber content aids digestion and adds to its nutritional value. Notable minerals include iron, calcium, and phosphorus, which contribute to overall well-being.

Macronutrient distribution

A Serving (30 g) of Mandelbrot contains 121 calories, 2.2 g of protein, 15.6 g of carbohydrates, and 5.7 g of fat.

121kcal
Protein
2.2 g7%
Carbs
15.6 g51%
Fat
5.7 g42%

of calories

Calorie Burn

How long would it take to burn off 121 calories?

  • Walking3.5 mph, moderate pace21 min
  • YogaModerate effort, gentle pace31 min
  • SwimmingFreestyle, moderate effort16 min
  • Biking12–14 mph, moderate effort12 min
  • StairsStair climbing, moderate pace15 min
  • Running5 mph (12 min/mile)11 min

Estimates for an average adult male (~75 kg / 165 lb), based on activity MET values. Download Leana to calculate calorie burn based on your personal profile.

Nutritional composition

Complete nutrition facts: macronutrients (protein, carbs and fat) and micronutrients (vitamins and minerals).

Values per Serving (30 g)

Carbohydrates

  • Carbohydrates15.6 / 313 g(5%)
  • Dietary Fiber0.69 / 38 g(2%)
  • Soluble Fiber0.27 g
  • Insoluble Fiber0.42 g
  • Total Sugars5.4 g
  • Added Sugars5.4 / 63 g(9%)

Fats

  • Total Fat5.7 / 83 g(7%)
  • Saturated Fat0.69 / 25 g(3%)
  • Monounsaturated Fat0.9 g
  • Polyunsaturated Fat0.6 g
  • Cholesterol12 / 300 mg(4%)
  • Omega-60.6 g
  • Omega-90.9 g
  • Oleic Acid0.75 g
  • Erucic Acid0.06 g
  • Stearic Acid0.19 g
  • Linoleic Acid0.54 g
  • Myristic Acid0.15 g
  • Palmitic Acid0.36 g
  • Eicosenoic Acid0.09 g
  • Gamma-Linolenic Acid (GLA)0.06 g

Protein

  • Protein2.2 / 56 g(4%)

Amino Acids

  • Lysine0.09 g
  • Serine0.12 g
  • Valine0.12 g
  • Alanine0.12 g
  • Cystine0.02 g
  • Cysteine0.02 g
  • Proline0.16 g
  • Arginine0.14 g
  • Histidine0.05 g
  • Threonine0.07 g
  • Isoleucine0.09 g
  • Methionine0.05 g
  • Tryptophan0.02 g
  • Glutamic Acid0.46 g
  • Aspartic Acid0.23 g
  • Phenylalanine0.09 g
  • Glycine0.09 g
  • Leucine0.16 g
  • Tyrosine0.07 g

Vitamins

  • Vitamin A12 / 900 ug(1%)
  • Vitamin D0.99 / 15 ug(7%)
  • Vitamin E0.09 / 15 mg(1%)
  • Vitamin K0.6 / 120 ug(1%)
  • Vitamin B60.03 / 1.3 mg(2%)
  • Vitamin B120.06 / 2.4 ug(3%)
  • Thiamin (B1)0.04 / 1.2 mg(3%)
  • Riboflavin (B2)0.03 / 1.3 mg(2%)
  • Niacin (B3)0.3 / 16 mg(2%)
  • Folate9 / 400 ug(2%)
  • Pantothenic Acid (B5)0.09 / 5 mg(2%)
  • Biotin0.6 / 30 ug(2%)
  • Choline4.5 / 550 mg(1%)

Minerals

  • Calcium21 / 1,000 mg(2%)
  • Iron0.99 / 8 mg(12%)
  • Magnesium6 / 420 mg(1%)
  • Phosphorus33 / 700 mg(5%)
  • Potassium66.9 / 3,400 mg(2%)
  • Sodium53.1 / 2,300 mg(2%)
  • Zinc0.15 / 11 mg(1%)
  • Copper0.03 / 0.9 mg(3%)
  • Manganese0.09 / 2.3 mg(4%)
  • Selenium3.6 / 55 ug(7%)
  • Iodine3 / 150 ug(2%)
  • Chloride36 / 2,300 mg(2%)

Other

  • Water1.2 / 3,700 g(0%)

Sources

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